Memories of Food

Heart Kitchen goes Al Fresco Italiano…….

Heart Kitchen goes Al Fresco Italiano…….

Our great friend Barbara decided that she would love to learn to make pasta and it has been something on her ‘bucket list’ for some time; so when Heart Kitchen suggested that she may like to come and spend the afternoon with them in their beautiful Al Fresco Kitchen and cook up some delights with […]

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  August 14, 2013   No comments
Pasta fun…….Pasta facts……

Pasta fun…….Pasta facts……

Did you know……. There are more than 600 pasta shapes produced worldwide. Your cooking water should be rapidly bubbling, heavily salted – a bit like drinking from the ocean – this is what gives pasta flavour Love is everything Eat immediately with joy, gusto and noise, no manners needed Pasta does not originate from Italy. […]

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  August 8, 2013   3 comments
They’ve got legs…….at last!!

They’ve got legs…….at last!!

At long, long, last! with the coming of the beautiful, hot, sunny weather, all is beginning to grow. I was starting to think I would be harvesting very slim pickings this year, but my fears are gone…..abundance is commencing 🙂 In the poly tunnel the cucumbers are forming and it’s looking like the ‘Year of […]

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  July 18, 2013   No comments
Memories Part 1

Memories Part 1

SO I AIN’T GONNA APOLOGISE FOR THE CAPITAL LETTERS OR THE GRAMER…ITS LIKE THE PERFECTION IS IN MY INPERFECTION !!!!!….YIKES EVEN MY SPELLING AIN’T THAT GERAT!!!! I WOULD LIKE TO SHARE A LITTLE STORY WITH YOU ABOUT………… ” THE DAY I GOT PASSIONATE ABOUT MY PASSION “   I REMEMBER THE DAY SO WELL,   […]

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  May 28, 2013   2 comments
A tale of two chefs………

A tale of two chefs………

Many years ago, when I was at catering college, there were two boys in my class who became great mates, but who had very little in common.   John was a straight A student; very bright, good exam results, high-achieving, sporty, you name it, John was good at it, and it was his ambition to […]

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  May 7, 2013   No comments