Category: Meat

Authentic Chicken Tikka Masala………Created by Jodie Hill

Our first work experience candidate, goes Indian wild in the curious kitchen..... Exploring food culture, researching, sourcing, preparing, cooking & eating... Wonderful spices, aromas, colours made in the age old traditional style masala and may we say Miss Hill totally delicious. Served today with wild cardamon rice, sweet potato & beef samosa, cooling mint & cucumber yogurt dip........ Top marks...........

By Sue

Simon’s Lamb Doner Kebabs with Crunchy Beet & Carrot Salad…..

Inspired by our Turkish friend, Lovely Chubbly and his love of Turkish traditional doner kebabs, we decided at Heart Kitchen to create our own version. It's packed with flavour and is so very simply and fun to make. Today we finished it off in front of our open, wood burning fire! Delicious!

By Simon

Braised Beef in Barolo Wine ….. Brasato al Barolo……

Made with the famous Barolo wine of the Piemontese region, this beef dish loves a long bathe in the full bodied wine along with vegetables & herbs before being slowly cooked over a gentle flame. This gives the dish its richness and succulence, traditionally served with polenta......... It's worth the wait.....

By Simon

Brodo di Cappone…Broth with Capon

Cappone.. Food of the wealthy, hearty super simple and totally delicious.......

By Simon

Mac ‘n Cheese Greek Style… By Lucy Simmons

Celebrating the marriage of macaroni cheese, Greek style, seasoned lamb in a herby tomato sauce topped with crispy breadcrumbs dripping in melted cheese.......A truly simple and delicious supper time treat, served with a handful of tomato & oregano flatbreads........

By lucy

Mac n Mini Meaty Balls With Tomato & Mozzarella… By Lucy Simmons

A truly simple, delicious & hearty evening supper. Macaroni with a white & cheesy coating in a rich & herby tomato meatball studded sauce, scattered with ripped mozzarella and a sprinkling of parsley...........

By lucy

Giant Tray-Baked Lamb With Sun Kissed Tomatoes & Herby Cornish Cruncher….

Got a lot of guests to feed, this is a super easy, super quick, packed to the gunnels with flavour, roasting dish. Minced lamb, onion, sun kissed tomatoes, herbs & spice a handful of oats & egg, today served with a herb baked Cornish cruncher with a ton of salad, add pickles chutney or your favourite sauce.......Roll on the next gathering......

By Simon

Warm Steak Salad with Asparagus, Green Beans & New Potatoes… By Lucy Simmons

One of my Dad's favourite meals to share on a warm summer evening, occasionally firing up the BBQ to cook the steaks for me, he loves that BBQ flavour, simple, delicious and packed with flavour...........

By lucy

Pulled Gammon & Black Pudding Hash….For Andy.

For you Andy....The real deal. Gammon knuckles slowly cooked in water with a tonne of flavour, drained & roasted while you knock up a groovy hash of sweet potato, carrot, onion, herbs & black pudding. Dressed with a heap of healthy pea shoots drenched in a fresh kicking mustard mayo.... Boom.........

By Simon

Breaded Chicken Strippers & Halloumi Salad… By Lucy Simmons

Super quick, super easy to prepare and share, crispy breaded strips of chicken, grilled halloumi cheese on a bed of mustard dressed salad....... Perfect for a sharing lunch or a lazy summer evening.

By lucy